Extent of Adoption of Selected Innovations Among Smallholder Paddy Farmers in Mvomero District, Tanzania

dc.contributor.authorMhango, Solomon
dc.contributor.authorJeckoniah, John N.
dc.date.accessioned2021-08-20T13:06:31Z
dc.date.available2021-08-20T13:06:31Z
dc.date.issued2020-06
dc.description.abstractPresently, different stakeholders play a key role in paddy production by introducing innovations to paddy farmers in Tanzania. However, the farmers tend to adopt innovations at different rates, which call for an establishment of the extent of the adoption of introduced innovations. This study was conducted in Mvomero District, Morogoro, Tanzania to determine the extent of adoption of innovations in paddy production. A cross-sectional research design was adopted and 299 respondents were sampled using simple random technique. Data were collected using questionnaire and in-depth interviewsen_US
dc.identifier.issn25916815
dc.identifier.urihttps://repository.tia.ac.tz/handle/123456789/18
dc.language.isoen_USen_US
dc.publisherTanzania Institute of Accountancyen_US
dc.relation.ispartofseriesVol. 2;No. 1
dc.subjectSRI, adoption, innovation, paddy, smallholder farmeren_US
dc.titleExtent of Adoption of Selected Innovations Among Smallholder Paddy Farmers in Mvomero District, Tanzaniaen_US
dc.typeArticleen_US

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